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Across our various race days you will experience a variety of service styles which vary from gourmet buffets to a set three-course meal.
Inside this stunning facility you will find a betting point and the days racing presented on 14 TV Screens.
Stater - Ham terrine, pineapple chutney, tomato dressing, mini doughballs
Main - Sirloin of beef with pesto, new potatoes, courgette, chard & beetroot salad, black olives
Pudding - Taste of strawberry, glazed tartlet, jelly & yoghurt delice
Starter - Duck leg rillettes, beets, pickled cherry, mahche
Main - Grilled cod rarebit, cauliflower puree, put lentils, bacon vinaigrette
Pudding - Coconut & pineapple delice, mango bombe, mango puree
Starter - Cauliflower with apple, gel, raisin puree and smoked cheddar pure
Main - Vegetarian moussaka, poppy seed quinoa, apple tzatziki
Pudding - Taste of strawberry, glazed tartlet, jelly & yoghurt delice
